Wednesday, November 21, 2012

Cinnamon Bread Breakfast Sandwich

I am all about easy when it comes to cooking.  I love doughnuts, but hey not the best choice for breakfast.  When I found this Pepperidge Farms Cinnamon Bread I was in heaven.  Nothing special here.  Make your eggs any way you want, I use a microwave egg poacher, microwave pre-cooked bacon, and toatsed bread, with butter.  Then yum.  Now to decorate for Christmas or not to--- that is the question.  Such a hassle, is it worth it?  Hmmmmmm.  Thoughts?

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