Wednesday, November 14, 2012

Cut Spaghetti -- Fast and Easy

I saw a box of Cut Spaghetti Noodles in the store, and thought, wait----I can do that.
So, I broke my spaghetti into pieces, and boiled it.  Cooks super fast.  I am sure there is some scientific reason, but I don't know what it is.
Here is the super fun part.  I had some leftover cheap spaghetti sauce -- currently loving the Target Market Pantry brand.  Oh, now for the fun part. Remember the canned spaghetti you ate as a child?  The fun is sweetening it up with sugar and some parm in a can.  It will be just like you remember from childhood.

Quick fast and a great side dish.

Seriously, you can add wine, vodka, sugar, etc to a jar of spaghetti sauce and spice/sweeten it up.  When adding wine or vodka, cook for a bit so the alcohol cooks off.  I love a budget sauce.

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