Saturday, April 13, 2013

Healthy Pita Pizza - Easy and Fast

I love pizza.  But, I need a lower carb healthier option.
Love this one.  Perfect for leftovers.

Wheat Pita Pockets.
Your choice of toppings.
Heat in oven until hot and bubbly.
I ususally do 425 degrees.

I made pepperoni, a tomato margarita, and good old left over chicken with bbq as the sauce.
Back to regular DIY next week.  Hang in -- great stuff coming.

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